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Popular Threads
My nextdoor neighbor made crepes and bananas foster for us this morning. We were late by 15 minutes and my friend isn't the most experienced cook....so these combined things meant mushy bananas... But they were still lit on fire and it was still delicious!
:)
What exactly is Egg Flower Soup?
I've been eating Kimchi with everything for the last week. Meh momsy bought me a jar from Oly K-town.
Also made escalopes of chicken and figured out how to make the perfect scramble egg. Thank you Chef Ramsey :)
According to the Bourdain episode, they also offer a Pepto Bismol donut. Is that any good? :P
Another good donut is the Tang donut...yes, it's covered in Tang powder.
and they were sooo good covered with a lot of spicyness and limon (i don't know if spicyness is a flalvor) but they left ur tounge burnt
like if u drank hot coffee before it was cool enough to drink
and well they are called takis fuego
fuego is fire and thats the "flavor" =]]]
another yum! comment from me.
yeahay koichi!
the pics make me hungry too!
XD latez
I've been back in America for about 2 weeks now (from Japan), and I really need to get some real, authentic Japanese food! I'm told that I'm just going through "reverse culture shock", but I don't care about that! I just want to eat some real ramen noodles again! Last night I tried to satisfy myself with Cup Noodles (complete with an egg on top), but it's just not the same....
(-___-) ヤバイ!
We traded e-mails a couple of times in the past, in response to your Godzilla videos. I went to Willamette, too. :-) I wish I could get one of those donuts! In the meantime, may I borrow your donut photo for my blog? I hope life is going well for you! Cheers!